Facebook Casolaro Hotellerie Spa | Ring cake pan
Pastry

Ring cake pan

Ring cake pan
shape used for making sweets with a hole, the peculiarity of the cones with internal anti-cut edge and 5 mm higher than the height of the same shape, allowing the dough not to overlap the cone during cooking.
Donut and Inner Cone Size:
ø cm 12x4h - ø cm 4,5x4h
ø cm 14x5h - ø cm 4,5x5h
ø cm 16x5h - ø cm 4,5x5h
ø cm 18x6h - ø cm 4,5x6h
ø cm 20x6,5h - ø cm 7x7h
ø cm 22x7h - ø cm 9x7,5h
ø cm 24x7h - ø cm 9x7,5h
ø cm 26x7,5h - ø cm 11x8h
ø cm 28x7,5h - ø cm 11x8h


Item: :
For more information (product - availability) click here:
The images set are for illustrative purposes.
  • CATEGORIES: Pastry Cake pans
  • TAGS: Ring cake pan, pastry, moulds, Cake pans, Aluminum molds and trays