Compact double chamber pizza oven designed to deliver professional cooking performance even in limited spaces.
The chamber bases are lined with refractory chamotte stone, ideal for achieving crispy pizza crusts and even heat distribution.
Thanks to the double chamber, multiple pizzas or dishes can be cooked simultaneously, improving efficiency and productivity.
Powerful and versatile, it reaches temperatures up to 350°C and is perfect for pizzas, bread, lasagna, and baked dishes.
Glass doors and internal lighting allow easy monitoring of the cooking process without interrupting the heating cycle.
Ideal for small professional kitchens, bistros, takeaways, and food trucks.
Technical features:
AISI 430 stainless steel structure
Refractory chamotte stone chamber base
Suitable for pizzas up to Ø 39 cm
Chamber dimensions: 410x420x120h mm
3 independent 1000W heating elements
Adjustable temperature from 50°C to 350°C
Timer up to 120 minutes
Continuous or timed operation
Glass door with internal light
Door opening without interrupting cooking
1.7 m power cable with grounded plug