Bamboo mat
Dimensions: 24x24 cm
Perfect placemat for preparing all kinds of “makizushi” or sushi rolls according to Japanese tradition: futomaki, hosomaki, temaki and uramaki.
Larger than commercially available seaweed sheets, it allows you to roll a whole nori.
Bamboo strips tightly to prevent grains of rice or sesame seeds from spilling out.
Place a sheet of nori and cover it with sushi rice.
Add the filling in the centre, moisten the edge of the seaweed and roll the sheet up into a roll.
When preparing uramaki, it is recommended to cover the placemat with transparent kitchen plastic so that the sticky rice does not stick to the surface.
Wash by hand and allow to dry.