Sugar thermometer in glass
Caramel thermometer in glass, with protective metal cage and graduated temperature scale from 70 ° C to 180 ° C, excellent for melting sugar and caramel.
This caramel thermometer has a very precise graduated scale specifically designed for the temperatures necessary for cooking sugar and syrups.
The glass sugar thermometer has a metal cage that protects it from accidental bumps and breakages and a convenient hook for storing and hanging.
Produced with materials certified for food contact. Dimensions: total length with metal cage 33 cm, width 3 cm.
The caramel meter is easily removable and washable by hand with dish soap. It is advisable not to put the thermometer in the dishwasher to avoid accidental breakage.